Anya Obrez
Advocacy Associate, Food Waste, Nature
Anya Obrez provides technical and advocacy support to the Food Waste team and the Food Matters initiative, through which NRDC partners with cities to achieve meaningful reductions in food waste with comprehensive policies and programs. Prior to joining NRDC, Obrez worked at the Tahoe Resource Conservation District and the City of London's Department of the Built Environment. She holds a bachelor's degree in design from the University of London, Goldsmiths College, and is based in NRDC's San Francisco office.
Areas of Work
Agriculture & Food